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Monday, August 3, 2015

A New Outlook

Parenthood is hard. Plain and simple. Sure, there are many things I can list that I love about being a mom. But, it doesn't change the fact that this is the single most difficult thing I have ever done.

I have an amazing partner to co-parent with. He is a phenomenal Dad and I am so thankful that baby L has such a fabulous Daddy. Despite this, I've noticed lately that I have been focusing on what's wrong. On the imperfections. On the things I wish were happening that aren't. When I realized it, the whole thing just made me say "yuck." It can become toxic fast.

I started to ask myself a few important questions. First, is he being mean to me? ....No. Is he being abusive in any way? ....No. Is he being dishonest or deceitful? ....No. Okay, so far so good. I'm not focusing on the negative stuff because of a major problem between us.

So, what do I actually want out of my relationship with him? ....Well, I want to have that feeling of being in love most every day. I want the butterflies in my belly and the teasing and the bantering. I want the coyness and the suggestiveness. I want the fun and the happiness and just a little bit of the feeling of being carefree when we're together. Am I getting that? What's standing in the way? Is this just the stress of being a new parent?

I spent some time thinking about why I respond to stressors the way I do. Why I respond to people, relationships, and social situations the way I always have. And I realized that for the most part, I've been responding to others around me in a pretty negative way. I dug a little deeper. The way I've been feeling has more to do with people and situations that are no longer part of my life than with those that I see everyday. It's the old tired baggage I've been lugging around with me.

I know a few people that haven't been able to move on past their emotional baggage. I know how it makes me feel when I spend time with them and they are trying to beat life into this tired, old, crappy baggage of theirs. And I know I don't want my husband or my kids to feel like that around me. It's time to dump it at the curb and walk away.

So I'm conducting an experiment. I am keeping to myself when I have something negative to say. I'm really focused on asking myself "is what I'm about to say positive? is it necessary?" before I actually get the words out. Obviously, sometimes you can't just talk about the good stuff. Sometimes there's a safety risk or there's something that is wrong that just can't be ignored. But, even in those moments, sometimes there's a better way to say what needs to be said.

We are two days into this project to change my outlook. After two days, it seems like there are already a few subtle changes. I feel a little more pleasant overall. A little lighter. My husband's a little more social about the fun and unimportant stuff. There's a little flirting. So the experiment continues. Day by day.

Thursday, November 20, 2014

Our Family

My husband and I welcomed our sweet baby girl into the world on March first. She is pure joy and fabulousness. We are so blessed to have started our own family and to have started on the craziest adventure we might ever encounter in our lives.

After a year of committing to eating healthy and getting more active, we finally got pregnant last year and I took a break from writing. After a fairly uneventful pregnancy, 10 hours of active labor and an unexpected second hospital stay for jaundice, we were home and starting life as a family of three. 

Our first month "after baby" was a month of survival. Even with a calm, "easy" baby, we were in survival mode. We slept when she slept. We ate cold food, one handed, sometimes in a half-asleep fugue state.

Our second month was a little more enjoyable. Baby L started sleeping for more than 2 hours at a time. My husband went back to work and L and I kept working out the kinks in our daily routine. We hired a nanny in preparation for my return to work. Three months later and we hit more of a stride. Life as a working, exclusively breastfeeding mother is not easy. I find myself feeling jealous of my husband who can go to work and only focus on work. He does not have to make time for pumping sessions. He does not have to be sure he prepped all the equipment and got the cooler in the freezer, or that he gets home in enough time that the milk will still be cold and good for the next day. He can drive to work without being hooked up to a machine. Parenting is a crazy, tiring, frustrating, amazing, fabulous thing. 

Baby L is growing and changing every day. This week she mastered clapping. She knows what many words mean, her favorites being book and milk. She is obsessed with the songs from Frozen. She is starting to stand on her own and has more than mastered crawling. She has brought our family closer together and changed us in all the best ways. Despite our struggles, I'm thankful for the amazing family that I have. 

Saturday, April 13, 2013

30 Days of Meditation

Today I went shopping. I hit the clearance sales and picked up a few new things to wear. I'm in different sizes now which is awesome and validating. I am almost in sizes that I used to wear in middle school and high school. Love, LOVE it!

Each day I find myself doing some things really well (avocado, tomato and cheese for lunch...nitrite free bacon with eggs and hot sauce for breakfast...not in that order). And other things I struggle with (aches and pains from skipping yoga for a month...short tempers because I'm tired and my sciatica is acting up).

I've played around with meditation before. Usually it's been part of a yoga class that focuses on mindfulness. The research on meditation, stress management and overall health benefits is hard to argue with for me. So, tonight starts 30 days of meditation. Let's give this a try and see what happens.

Meditation notes:
When: bedtime
What: deep rest meditation by "meditation oasis"
I first noticed the pain and aching in my lower back. This got better and was mostly gone by the end. Several times my mind raced. At least once, I felt caught up in the moment and my mind felt empty and light. I thought I'd be super tired at the end, but was surprised that I felt only more content.

Thursday, April 4, 2013

Day One of a...Dog

Me and hubs have a dog. A seven year old, muttsky from a shelter. I adopted him when he was only t-h-i-s high and now that he's full grown, he has lived in two different states, weathered five big moves, and most recently decided to say what no one else will say in the family and bite the crap out of my father in law.

Okay, it wasn't really that bad. My father in law was helping us out at the house when the dog creeps up and nibbles on his leg. Then scurried away. Repeat a few times with growing force and it was not only frustrating for the people involved, but totally not okay for our dog to be doing.

Hereafter we'll call the dog, Monkey. Not because it's his name, but to protect his doggy innocence.

Monkey is a little insecure and is the type of dog to get you before you decide to get him. My father in law can be a liiiiiiittle overbearing and you mix that with a huge new house and lots of change for the dog and... well we found ourselves in a pickle. But Monkey is super smart and we are super determined to find some peace in our house. We are also super aware that we are the problem, not Monkey...because we're super people and life is super. Or something.

 So, we hired a trainer and our first private session was last night. Our trainer uses a tens-collar for the dog so he gets a signal from the collar every time we push the button. We got to try the collar out on ourselves with some interesting results. I didn't feel anything until it was at a level 9. Hubs felt it at level 6. Monkey is good at level 1. Unless there is food involved because, let's face it, food is super good.

If you've ever been to physical therapy with a back injury (or just had chronic pain), you might have experienced a tens-unit.  If not, here's a website that talks about how it works. The concept is that you use the collar to communicate with your dog. You use the lowest setting that the dog notices. You're not using it like a shock collar to tell the dog it did something wrong. Instead, you give your dog a command, you press the button while you're saying the command and the dog basically feels a "pat on the shoulder" when you're giving the command. So then, in theory, when your dog is really distracted by something (like a huge hamburger on the counter that is DELICIOUS or an overbearing father in law that is NOT delicious) your dog feels your "touch" while you're giving the command and it knows that you need its attention.

Monkey picked up on the idea pretty quickly. But he also got a little pissed off that he couldn't eat the hamburger last night during the training session. So shortly after we took the collar off and started getting ready for bed, Monkey decided to dig up our new houseplant.

The houseplant has a new home now. We'll move it back once he's adjusted a little more. Monkey got some extra love and cuddling last night. We've decided to spoil him with love and attention while we're all learning the new house rules. He's a good snuggler, so it's a win for everyone.




Thursday, March 21, 2013

PCOS...POS.. it's kind of all the same.

I have a new doctor that I love. I started seeing a Reproductive Endocrinologist and got a really clear explanation of what PCOS is and how it affects the body. I am not a doctor, and nothing I'm about to say is medical advice. I could also have a few things wrong, so talk to your doctor if what I am saying doesn't match up with your understanding of PCOS.

  • Every woman has something in the brain that tells her body when to release different hormones in order to have a normal monthly cycle. In a woman without PCOS, that message from the brain is like a steady beat on a drum. "1 and 2 and 3 and 4 and 5 and..." The message is sent from the brain at the right time, at the right interval, and the body has time to complete each step in the monthly process before moving on to the next step. 
  • In a woman with PCOS, that message is still being sent from the brain, but the rhythm is totally different. It's like you gave a toddler the drumset. Since the messages are sent very irradically, the body never gets the time/sequencing it needs to go from step to step in the monthly cycle. The follicles on the ovaries never get long enough to release an egg. They start to lengthen in preparation for releasing an egg, but then the brain sends a message out of rhythm, too early, and the body jumps ahead to the next step without ever completing the first step. An egg isn't released.
  • As a result, the body starts to have surplus hormones which lead to an imbalance and ultimately give you excess testosterone in your system. 
    • My doctor says that birth control can help regulate the hormones and the monthly cycles. In fact, if you are trying to get pregnant and have PCOS, if you take the birth control for a few months and then go off of it, you may be able to get pregnant (more) easily. Some women with PCOS that get pregnant, have the baby and then want to get pregnant again a few months later can experience more difficulty the second time if they don't go back on the pill first. But as I understand it, at the same time you take the pill, you manage your diet, exercise and you may also be taking metformin. Without doing these other things, the pill can mask the PCOS symptoms and those symptoms can be getting worse without you even knowing it.
  • At the same time as that crazy toddler is banging away in your head, many women with PCOS also have insulin resistance. The way he described the insulin resistance is this: 
    • Your body doesn't need all the sugar you eat. So, picture something like this... your body uses insulin to grab the excess sugar you ingested and basically send it down a shoot and out the body (I know, it's not scientific, but it kind of illustrates what happens). When you have insulin resistance, the shoots are really rusty and the insulin can't get the sugar out easily. Things start to back up at the shoot. Your body produces more insulin to try to get the sugar out and it doesn't really help the situation - it's kind of like trying to unclog a plugged up sink drain by running more water from the faucet. Perhaps in theory more water pressure would bust the clog loose, but what really happens is you end up flooding your sink AND your bathroom and your drain is still clogged. That's what's happening in the body.
    • So, now your body has too much insulin and too much sugar in it and your blood sugar levels start peaking and crashing. And you start craving more sweets and carbs. He said that the excess insulin can also increase your testosterone levels.
    • A drug called metformin is commonly prescribed for diabetes, but it can also help with the insulin resistance. Metformin sort of greases up the shoots so the insulin can get the sugar out without more easily. However, the drug forces your body to stop absorbing the sugars and carbs at a certain threshold, so if you keep eating them, your body will not absorb them and you can experience unpleasant things like diahrrea, etc because you ate too many sugars/carbs. 
  • Overall, a low carb, high protein diet is what he is recommending for me. I'm already doing it, but am going to go with the hubs to see their dietician because I feel lost with how to handle supplements and also want to be sure I am balancing my meals properly. 
  • The doctor is having me come back in to do a fasting glucose test to find out more about the severity of my insulin resistance. After that he'll probably prescribe the metformin. 

  • I've been off the birth control pill for almost a month now. So far my weight has been pretty steady and I haven't been losing weight as easily. My hormones have been a little funky with more frequent mood swings, but I'm pretty aware of them which is helping. The part I am struggling with the most is being super fatigued at the end of the work day. It's getting better, but it sucks and I'm not happy with it. The acne is at bay so far and I'm hoping that some of this may just be my body getting used to the hormone changes because I went off the pill. It would be nice if next month is easier. Or if I were pregnant next month. That would be nice too. :)

    Wednesday, March 20, 2013

    I'm addicted to gardening.

    Generally, I h.a.t.e diving into the dirt, pulling out weeds, planting, watering, yada, yada, insert something else that has to do with gardening [here].

    BUT. Then we bought a house and now I have so many visions of how we can make the outside beautiful, peaceful, tranquil, serene, awesome and in all other ways fabulous. I am frequenting the home improvement websites and the nursery webpages. I have 50+ bookmarks for shrubs, perennials, water drainage ideas and other things that, until this month, I had no interest in whatsoever.

    I used to garden...grudgingly. Growing up, we always had a garden and I always had to help. Veggies, herbs, shrubs, trees, flowers. You name it, we grew it. But I never really  had a passion for it. I always appreciated the nice landscaping my mom worked so hard on. But if I had my way, I would n.e.v.e.r spend the afternoon digging in the dirt. I watched my grandma tend her garden and was happy to keep her company, but hated to get in up to my elbows in the soil.

    Now I am waiting so (im)patiently for Spring to get here so we  can get cracking with all the plans we've been cooking up. I have visions of dry creeks to manage our water drainage problems, rain barrels to add an awesome feature paired with functionality to our house, perennials to spruce up the place, flowering bushes to give us beauty with little maintenance. I could seriously keep going here.

    Tonight, in an homage to my awesome ability to w-a-i-t for Spring and warmer weather to be here, I made our own little succulent garden in the kitchen.

    Is that a cabbage?

    Disregard my filing system in the background.

    Looks like grapes to me!
    I also started seeds for a bunch of lavendar that we'll grow inside. We have rosemary, mint and parsley going. And while lavendar is not something I'm going to throw in with the chicken for dinner, it smells good. So do the rosemary and mint.

    The idea of warm weather and time to tend my already budding gardens of day lillies, crocuses, tulips and lamb's ear is music to my ears...Wow. I really am almost thirty.


    Monday, March 18, 2013

    How to hang your bbq utensils and surviving a move.

    We made it! We finally made it out of the apartment and into our own, beautiful, wonderful, very good home. (sorry, I had a flashback).

    We've been here less than a month, so I still have a room full of boxes and a garage full of crap that needs to be sorted. I geeked out a bit when I used this awesome technique to make hanging curtain rods a super-simple-one-person-job. I was elated when we made dinner for the first time in our HUGE kitchen and got down with the music playing. I was in h.e.a.v.e.n when the bathroom was clean and sparkly (LOVE this cleaner!!) and I took my first, relaxing, wonderful bath in t-w-o years.

    We were the highlight of the block on our move-in day. Everyone on the street who has a dog, and maybe a few people who borrowed someone else's dog, walked past our house. People dressed their dogs up for the cold weather, carried trowels in hand to clean up after their tiny doggies, and politely gawked at the house that had been vacant since October.

    Shortly after entering our house, my father-in-law experienced an out of body moment, channeling an Italian woman and a war veteran at the same time. He is convinced that there are ghosts in our house...and buried treasure. (I'm actually not exaggerating here) This part of his personality is super endearing, and sometimes a little comical. But it's balanced out by a crazy alpha personality. He has decided that he's the king of every house he walks into. Which is not endearing to me, my hubs or my dog. More on that later as we get a dog whisperer to help us and our dog deal with crazy-misplaced-alpha-feelings and interesting extended family dynamics.

    In other news, we have a grill! And we love it. We use it almost every day. It took a day to assemble because of a screwdriver error, but it was worth it. The hubs was so excited to have a grill, he hung the grill utensils from the porch roof like little ornaments. It was awesome.




    Friday, February 8, 2013

    I fell in love with a TARDIS and other adventures

    SIXTEEN DAYS until moving day! This week's apartment adventures included the landlord refusing to believe our furnace needed maintenance (the inducer motor had to be replaced). After three maintenance visits and a long complaint email we are finally up and running again. I'm sure they will be glad when we move out too!

    The weekend has just started and I feel a sense of accomplishment already. I am becoming a master packer and cleaner. By the end of the weekend I plan to have our boxes tidied up, labeled and have packed everything but the essentials we use on a daily basis. We have a lot of cleaning to do because our landlord has a super specific move out list.

    Every time that I have moved, I have found a great TV show to accompany me on the journey. This time I am LOVING Doctor Who. I fell in love as soon as I saw that Captain Jack Harkness was in the cast. I love him! Maybe there's just something about any character named Captain Jack.

    Now I'm in Season 3 and waiting for Jack to return. If you've ever watched the show(s) you know that Jack is bisexual and openly gay, so he has a special, fond place in my heart. The man is kind of a slut though so there's always part of me that is rooting for him to find a great love and settle down for a few years. Every now and then he does.

    On to the cleaning...

    Phase I
    Oven cleaning
    It doesn't help that I spilled a bunch of shredded cheese in the bottom of the oven, but I admit to not ever cleaning the thing after we moved in. It's pretty dirty. Today started phase one of the oven cleanup. I tried a baking soda paste which worked pretty well. I used this tutorial today and I will give this another go by adding a couple steps including: mixing a baking soda/dawn dish soap paste that is applied with a sponge, and if that doesn't leave things completely sparkling I will rub it down with a salted lemon to cut through anything that is left.

    Our oven racks will sadly be left out of the clean up because I have no bathtub or washtub. Poor guys could use a good soak and scrub!
    After the first cleaning a little grime and baking soda residue is all that is left.


    Phase II
    Carpet cleaning
    We have a light tan type carpet that is probably 5+ years old. It's starting to show some signficant wear, but we are required to leave it sparkling. We have some weird stains that are not identifiable. They seem to have just appeared, but I blame the dog. :)

    The last few months I have learned about the m.a.g.i.c of baking soda, vinegar and dawn dish soap. And when I saw this recipe for carpet cleaning perfection I got all excited. Later this weekend I'll show you before and after pictures and we'll see how well this technique works!

    The dog likes to roll around in coffee grounds when we're not home.
    You can see our carpet cleaning machine didn't actually get everything. :/

    There is a leaf on that step, but we think the rest of the mess is from muddy, wet boots.

    The furnace repair man was great! But he didn't wipe his boots off.

    Phase III
    Prepping the walls
    Our landlord requires that all holes are spackled and that the paint is the original color from our move in date. They even provide you with the store and the name of the white paint that they want you to repaint the walls with. 

    Other places I have lived only required they could get the walls back to the original color with one coat of paint that they applied after you moved out, so I think this is excessive, but we didn't paint so I only have to worry about scuff marks on the walls and spackling. I've already gotten started, but we still have a few things on the walls and a few holes to handle.

    Phase IV
    The Garage, also known as The Messy Pile of Crap We Have Nowhere To Store
    We have very little storage in our apartment. We have a closet in the bedroom and one in the entry way for coats. That's all. So the garage has become a catch-all for a bunch of random crap. I've re-organized it three times and tidied things up, but the truth is that there just isn't enough room.

    I am a big proponent of donating unwanted items or giving them away rather than just throwing out perfectly good stuff. I've already started doing this in preparation for the move by joining freecycle and posting a number of things that we didn't want anymore. Honestly, it's just easier to have someone come pick this stuff up off your porch when you're not even home. 

    In Phase Four, the garage cleanup, I have a multi-step approach:
    1. Pack all items not currently in storage containers. Label and Stack for moving day. 
    2. Identifying all items that are usable but not needed. Post on Freecycle and let someone else use them! I usually do porch pickups so I don't have to worry about coordinating days/times as much.
    3. Discard the crap that isn't usable and is not needed. 
    4. Once everything has been moved out of the garage on moving day, sweep the floor and call it a day. It's February in Michigan so I don't think I'll be able to hook up the outside hose and scrub the floor down. 
    Phase V
    Major Appliance and Bathroom Cleanup
    Each week I am working on a main area of our home to get ready for the move. After we move out, I'll do a final day of major appliance cleaning, sweeping, vacuuming, cleaning of all windows and window jams and wall touch ups. 

    Cleaning Techniques I Love
    I have found some amazing homemade and/or natural cleaning techniques that not only leave things sparkling but usually require a lot less elbow grease to get the job done compared with the harsher store-bought cleaners.

    • Cleaning your top loading washing machine - I've done this and it's great!
    • Beautify those disgusting stove burners - This will be a new technique but hopefully well worth it
    • Hydrogen Peroxide as glass cleaner - A new experiment.
    • AMAZING spot treatment! - I have whitened disgusting yellow armpit stains, revived a 10 year old white sweatshirt and used this on different color t-shirts and sweaters that had sweat stains on them. This technique is so easy (no scrubbing!) and absolutely effective. The hardest part is letting the clothing item soak long enough. This one is a backup if the carpet cleaning technique isn't effective enough.
    • Great floor cleaner - Done and Done! Now I just need to do a spot test on our bamboo floors in the new house.
    • Dishwasher cleaning - Truthfully I'll wipe it down with vinegar and run an empty load with vinegar in the the rinse aid compartment. But if there are more significant problems I'll use these tips again too.
    • HANDS DOWN the best bathroom cleaner - While this cleaner is not nearly as toxic as regular store-bought cleaning solutions, it is vinegar and dish soap so it does have a very strong smell. The kicker is it works so damn well that you won't even care. Spray down your tub or shower stall, walk away for at least an hour, come back and just wipe it clean. I have a handled kitchen sponge that I keep in the shower for spot cleaning and I use that to wipe everything down. The mildly abrasive sponge is plenty to knock out any built up soap scum.
    • A little olive oil, a LOT of clean appliances - Clean the hood over your stove or anything else that has some greasy build up with a little olive oil. Super simple.
    • VINEGAR - Great for cleaning up around the sink. Soak a paper towel in vinegar and wrap it around any scummy parts of your faucet or sink. Come back after you've had a glass of wine and watched your favorite show and it will all wipe away. You can use it to clean the toilet, tile floors, the list goes on!
    • Delicious smelling all purpose cleaner - I use this every day in my kitchen. It smells great!
    Let the cleaning begin!






    Sunday, February 3, 2013

    TGIFF! why my phone was turned off this weekend

    Happy February people! February is usually a horrible wintry month that I absolutely love. It's my birthday, it's Valentine's day, it's the month we buy a house!

    February came in with a freaking bang. The work week was one to remember. And one I'd like to forget. By Friday, I desperately needed a way to unwind. I'm not actually sure what I did on Friday night because I can't remember any more. I do know that I turned off my cell phone when I got home. And I left it off this weekend.

    My weekend has been spent doing things I love and leaving the stressful issues at the front door. They're not bothering me in our tiny little home. We are a few boxes closer to being packed and ready to leave. I spent a lot of time getting caught up on laundry and putting it away.

    I knocked a couple things off my pinterest list:
    Jillee's coconut oil and olive oil heaven - happy feet :)
    DIYconfessions' eczema cream - I've had a patch on my right wrist for 3 months now! ugh.
    Knot a scarf like a pro
    The BEST dryer balls - I made these a couple weeks ago, but I L.O.V.E them!

    Last night we went out for dinner which was awesome. Today I am getting lunch ready for the week. Then my hubs is treating me to a delicious dinner at home because we're celebrating my birthday a weekend early. My hubs has been doting on me all weekend.  I LOVE THIS MAN! Off to more relaxing...

    Monday, January 21, 2013

    The story of minor garbage disposal repair and why I hate Brussels sprouts.

    I recently tried a recipe for Brussels sprouts. Veggies have never been my favorite food group and I am continually trying to find new veggie-based recipes to try.

    I found a recipe for roasted Brussels sprouts. Olive oil, balsamic vinegar, garlic, salt, Parmesan cheese...how could this go wrong? I think that the first mistake was the balsamic vinegar. And the second is that the recipe instructions have you roast the Brussels sprouts for 30 minutes, but that isn't anywhere near long enough.

    The recipe was un-salvageable. I probably could have roasted the Brussels sprouts longer. But the taste still wouldn't have been better. So, in an attempt to avoid smelling the yucky Brussels sprouts until the next garbage day, I decided to shred the failed recipe in the disposal. I dumped the Brussels sprouts down the drain, ran the water, flipped the switch and heard the blades whirl around for a few moments...and then everything stopped. Silence.

    I flipped the switch again. Nothing. Again...and again. Nada. I checked the breaker and it was fine. I had a little temper tantrum. I might have opened a bottle of wine. I unplugged the disposal and set about to retrieving the Brussels sprouts from the garbage disposal drain with a fork.

    After fishing out all the Brussels sprouts I could, I put these tips to work. TA DAAA! The garbage disposal started working again and the Brussels sprouts finally made it to the garbage can. I cheered! I did a little happy dance! My hubs looked at me like I was crazy. Or tipsy. Or both.

    Despite this recipe flop, I'm not giving up on Brussels sprouts completely. I even have a new Brussels sprout recipe on my list of new recipes to try. If you have a Brussels sprout recipe that tastes good please share it. Until I start to feel more adventurous again, I'm sticking with my delicious fail-safe broccoli recipe . YUM!

    Thursday, January 17, 2013

    It's bath time!

    We have a gorgeous, energetic 7 year old husky mix. He has blue eyes that seem to ensnare you with their gaze. They are so mesmerizing you don't even realize he just invited himself onto the couch and stole your dinner off of your plate. He's that good.

    He also sheds every second of every day. We have hair everywhere. We could probably take him to the groomer's every week to get his coat blown out to help with the constant shedding. But I have a hard enough time paying for a grooming appointment once a month. More frequent appointments are out of the question.

    Maybe you have a dog and you've tried to bath him or her at home before. Maybe your dog loves taking a bath. Maybe you love it. Me and my dog? We didn't love it. If you have ever bathed your dog at home, you know that hosing the dog off outside is OK in the summer, but always works better if you don't live in an apartment and if you have a fenced in yard. Or maybe you've tried a bath in the tub or the shower stall and you can already hear the sound of sliding of toenails as you read this.

    Our usual at-home bathing routine consisted of the dog sliding around the shower stall and freaking out, me getting drenched and straining my back, and both of us hating every single moment of the bath.

    I decided to take matters into my own hands and find a better solution to the groomer bills and the bathtime struggle at home.

    Recipe for a Peaceful Dog Bath

    Ingredients

    • bathing tub - big enough for the dog to sit and stand, small enough for the dog to feel safe and secure inside the walls of the tub
    • yummy dog treats - some for training and some for reinforcement during the bath
    • homemade dog shampoo or other shampoo
    • small container or cup - you'll use this to pour water over your dog's face and other body parts
    • small tub that fits next to the bathing tub to store a little water
    • comb or brush - for a post-bath brushing
    • old T-Shirt that fits over your dog's head and body
    • 3-4 bath towels
    • 1 washcloth

    Instructions

    Step 1
    Teach your dog to love the bathing tub. 

    I used an old plastic bin that I had been using to store some random crap. I emptied the bin and placed it in the middle of the living room floor. Next, I tried getting my dog to hop inside, but he couldn't figure it out. 

    Try your best to help the dog associate the bathing tub with something positive... like a yummy treat! If your dog is afraid of the tub, give him/her a treat for sitting as close as possible to the tub. Start to build his/her confidence about being near the tub. If your dog is afread of the tub, you might need to take this slowly until you build his/her confidence up. 

    My pup wasn't afraid of the tub, so I lifted him up and placed him inside. He got treats for standing still inside the tub, sitting inside it, and staying for longer and longer times. We worked on getting used to the tub for probably 30 minutes. Once your dog is more comfortable with the bathing tub, put the bathing tub in the bathroom shower or tub and practice again. Next, take a break!

    Step 2
    Get your bathroom ready.

    Place your bathing tub in the shower or bathtub. Get all your supplies at the ready. Fill your small tub with warm water. Put on your swimsuit. Have your treats close by. Get your dog! 

    Step 3
    Place your dog in the tub. It's bathing time!

    Give your dog treats for cooperating every 5-10 minutes or as necessary. Start getting your dog wet by scooping the warm water in your small tub with the small container or cup you have. Pour that over the dog's coat. Avoid his face for now. 

    Step 4
    Soaking wet!

    Soak your dog's coat by pouring water over the dog's coat with the small container/cup you're using. If you have a removable showerhead and it doesn't freak your dog out, use that for his/her body because it's much faster. Soak the entire coat. Soak your washcloth in clean water and use it to wet the fur around the dog's face.

    Step 5
    Sudsing.

    Put soap on your hands and lather it into your dog's coat. Give your dog a gentle massage. Don't rush and encourage your dog to relax and enjoy the moment. Try to enjoy the moment yourself. Work the soap into the fur around your dog's face. 

    Step 6
    Rinsing.

    Maybe you already do this next step, but it was a new one for me and my dog. Wet the washcloth and use it to wipe the soap from your dog's face. Usually I would gently spray the dog's face with water to wash off all the soap. This new approach was much more enjoyable for both of us and worked really well. Don't forget to keep giving your dog treats all throughout this process. Use the showerhead to rinse your dog, or use the cup full of water, or both. You might need to scoop out the dirty water from the bathing tub. I had to do this twice. Once your dog is totally rinsed off, scoop enough water out so that it will be easy and safe for the dog to get out of the tub. 

    Step 7
    Time to dry off!

    While your dog is still in the bathing tub, start to dry their face and back. Dry their legs as best you can. Get another towel ready and have your T-Shirt close by. If your dog is capable and comfortable with jumping out of the bathing tub (think back to your practice runs earlier), instruct them to jump out. If not, lift them out of the bathing tub. Give them another treat and finish towelling them dry. Put the old T-Shirt on them to help soak up a little extra moisture from their coat. Let them run freeeeeeeeeeeeeeeeee! This is my dog's favorite part.

    Step 8
    Enjoy a clean, good-smelling dog and love the extra $45 you saved by avoiding the groomers!

    Step 9
    After you have washed all the towels and the T-Shirt, pack it all away in the bathing tub. 

    I chose to indulge my newly found smarts by having a marathon Netflix afternoon with my clean pup by my side. This bathing lasted about 2 weeks before it was time to get back in the bathtub. All the usual stress and backache was missing from the whole experience which sealed the deal for me. Share how you keep your dog fresh and clean!


    Saturday, January 12, 2013

    New Year, New House

    We are in the process of buying our first house. So, this is a super exciting time...and also a scary, anxious and expensive time. Our house is close to a grade school, much closer to work and has recently been renovated so all we have to do is move in and make the place our own. Score!

    We have a 100 (and counting) page idea book on how we'll decorate and design each room. My organization and creativity obsessions have taken over, I am THAT excited!! Visions of refinishing furniture, diying and thrifting are literally (click it! you won't regret it!) dancing in my head right now.

    I think this year will be a good year. The last two have been filled with a lot of medical problems. But, both me and my spouse are finally healing and recovering. And since I've been managing my PCOS symptoms so much better than ever before in my life, I find that I actually have a lot more perspective on some of the crappy events that took place over the last two years. I can let the past be in the past.

    My resolution this year is to be present in the moment. To accept myself as I am and not let worry or anxiousness about the past or the future overwhelm my emotions. I've been doing really well with this and I feel so much happier. At first I thought that I was just coping better with the challenging things in my life. Then, this week I decided to splurge a little in the food department and eat some yummy delivery pizza. Two days in a row, even. And on the second day, all the "zen" I had been feeling earlier in the week started to melt away. I was catching myself obsessing over non-issues and not being able to let go of these thoughts that kept needling into my head.

    Have you ever been in this situation before? When it hits me, I know that the situation isn't a big deal, but I keep worrying that someone isn't happy with the situation or isn't happy with me or that something bad is going to happen next, even though that's entirely illogical. It seeps into my dreams and my entire day and I drive myself crazy trying to find a way to distract myself. The distractions, by the way, never ever work.

    I realized today that the only thing I did differently this week compared with the last 6 weeks was eating the pizza two days in a row. And it's only been the last two days that I started to have these thoughts and feelings. Which left me wondering, could it really be that this pizza jacked up my insulin levels and left me with all these craptastic thoughts? I actually think the answer is "yes."

    So, I guess I can't take all the credit for the new high-energy, happy vibes I have most of the time now. But at least I know that I'll get out of the funk I'm feeling and start to be happy and more peaceful again.

    Tomorrow I'll start out the week with an awesome yoga class, a little paperwork at the office and more packing at home. I love packing! I found some great tips here and have been putting them to good use. THIRTY-SEVEN days until closing! I can't wait!

    Saturday, November 10, 2012

    "You're actually worse than you look"

    I am sick. The gross kind of sick where I look like crap, cough things up and fill up waste baskets full of tissues daily. I went to the doctor the second day I was sick and after some blood work, the doctor said "you're actually worse than you look" and gave me antibiotics.

    It's been six months since my diagnosis of PCOS. This is the first time I've been really sick since then and it's actually weird that I can still think and function. Used to be I would get a cold and my head would be so fuzzy I could barely get through the day. Now, I feel miserable to be sure, but my mind is clear and I can't give credit to anything else but the PCOS symptoms starting to subside.

    I'm down 20 pounds. Add another 15lb to that and I'll be ready to start maintaining my weight. It's such a great feeling to know that things are getting better. And still so frustrating to know that my PCOS changes everything. I'm puffier today because my cough syrup has sugar and/or corn syrup in it. I had to pitch my pumpkin spice and vanilla candles because smelling them can increase my insulin levels. Soon it will be the first holiday season since my PCOS was diagnosed. I've decided to get proactive. I am on the lookout for a great main dish and dessert recipe I can make and bring to the holiday get-togethers so I can eat without getting sick or puffy.

    But not this weekend. This weekend I'm filling up on soup and a little GF toast.

    Sunday, September 23, 2012

    Weekend Ramblings - DIY Part 2

    We live in an apartment and are thinking about moving out in the next year, so making big, permanent changes is not what I want to be doing right now. But, I am tired of our plain white walls and white trim, white doors, white vertical blinds and beige carpet. I'm also finally feeling better now so taking on a weekend project doesn't exhaust me like it used to. I can even complete several projects in one weekend! Who would have thought??

    I was perusing through Pinterest this week and saw my favorite DIY yet. Upholstering the walls with fabric and liquid starch. It sounds a little crazy, sure. The blogger decorated her nursery with pink, white and green and used the fabric to create a pink wall with a white tree over the crib. It was so darn cute! (check it out at Numbered Street Designs) She gave really excellent instructions that I thought were more doable than others I'd seen. Her recommendation is that you pin the fabric to the wall, then apply the liquid starch over top. Once the fabric is dry, you remove the pins.

    I made my own liquid starch by combining:

    1. 2 tsp cornstarch
    2. 3 tsp water
    3. 1 c. boiling water
    Put one cup water on the stove to boil. Meanwhile in a separate bowl, mix 2 tsp cornstarch and 3 tsp water until consistency is smooth. When water is boiling, add cornstarch mixture. Stir until it starts to clear up a little. Remove from heat and let cool. I needed to double and sometimes triple+ the recipe depending on the size of my project, but found that starting with a small batch helped me estimate how much I would actually use. Since I don't eat a lot of foods with cornstarch in them, a big batch would go to waste.

    Cut and pin your fabric. Pay attention to patterns and line things up before applying the liquid starch. The fabric will shrink a little when drying. It might also be a little darker than before applying the starch, so keep that in mind.

    I started with a small project with a lot of hidden edges to test things out. Here's how that turned out (I forgot a before picture, but you get the idea).

    $10 accent wall


    I'm really not patient about DIY projects.
    The fabric is still drying a little on the wall which is why my thumbtacks are still there.
    This is also how I know that fabric is easier to trim when it's dry!
    the wall is straight, I promise.

    Then, I moved on to the kitchen! The fabric I used below for our cabinets was $3 a yard and matches our mail holder perfectly!

    Above is our yellow hanging mail holder from HomeGoods.
    Am I the only one that loves this color yellow? I blame it on being raised in a house that was
    painted/wallpapered 70s vintage green, orange and yellow. Who didn't love olive green walls back then??

    $12 kitchen back splash


    before...
    After!
    When this was taken, the fabric was still drying
    so I hadn't trimmed the edges yet.
    You can see more detail in this picture.
    (And that the bottom edge still needs to be trimmed.)
    This was an exciting project because the fabric is easily removed. Just pull it down and wipe the wall down with a damp sponge. It's also easily customized. You can put up a base color or pattern and then put another layer on top of that like the blogger did in the nursery. We have one more partial wall to upholster, and we may do a simple solid color with a customized design layered on top. There are so many options! You don't have to limit this to the walls either. I've seen cupboards and dresser drawers redone too.  So, be creative!

    $0 Odds and Ends Tray

    I was so excited I didn't take time to get rid of all the hot glue wisps! :)

    When all was said and done, I wanted to add a little more organization to our kitchen counters. We don't have much storage in our apartment at all, so creating a little organized clutter is something I do often.

    To construct this, I grabbed a shipping box and cut the flaps off of it with an xacto knife. Then I wrapped the box in fabric as if it were a present and hot glued the flaps down. Next, I wanted to create a more solid bottom for my tray, so I grabbed a different box that was slightly smaller than the first one. I cut out one of the sides out and trimmed it so it would fit easily into the bottom of the tray. I wrapped that in fabric too. I already had the fabric, hot glue and boxes so this was $0 and is easily changed if I want a different color or pattern.

    $0.75 Ring Dishes

    I've seen the tutorials for customizing dishes with Sharpie markers and wanted to try it out myself. I picked up two small saucers ($0.75 each) and then went searching online for quotes. I found two by Shakespeare that I liked, though I admit I have no idea what work they come from. I had to redo these three times. The first time I used a faulty tutorial that said to heat the oven to 150 degrees. It's supposed to be 350, so it didn't work. The second time still didn't work because I used a Sharpie pen (you need a real marker for this). The third time, I didn't have the spacing right because the tip of the marker was so much larger. 

    After using a regular Sharpie marker and baking the dishes for 30 minutes at 350 degrees I finally got it and love the result...



    Saturday, September 22, 2012

    Weekend Ramblings - DIY!

    I've been diving into easy projects at home this weekend. We have curtains in the bedroom, new dishes to put jewelry in at the sink, and finally some color on the walls. All for $40 - which I am loving!

    How is this possible? With a little creativity and repurposing.

    $8 Curtains


    from this...
    to this!
    I'll start this out by saying that I don't usually shop at Wal-Mart. My trip there today reminded me why. Not only are their staff members underpaid, etc, they are completely understaffed too which I think just adds insult to injury. I was impressed by one associate I overheard tell a customer "just call back and ask for me. if they tell you I'm on break, tell them to call me anyway and I'll be waiting by the phone so we can get this straightened out for you." In a moment when the phone was ringing for 10 minutes straight and multiple pages were going off for help in different departments, the associate was really being phenomenal for this customer. The guy in the parts department ended up being the one to cut fabric for me (for a different project). Really the whole thing was a mess but the associates were great which made me all the more saddened by the situation.

    However, it was really cheap. Which is why I have $8 curtains.

    What you'll need:

    1. Twin flat sheet ($5)
    2. Curtain rod ($3)
    3. seam ripper (I already had this)
    Once you get home, throw the sheet in the washer and dryer. Use this time to hang your curtain rod. Next, take the freshly laundered flat sheet out of the dryer and grab your seam ripper. Find the top part of the sheet, where there is a 3 inch border on one side (this is the side that you usually fold down when you are making the bed.) This border will become the top of your curtain. Remove most of the stitching from the end so that the border becomes a sleeve for your curtain rod. You'll remove about 12-15 stitches. Work your curtain rod through the sleeve you just opened up. Hang your new curtain. Tie it in the middle to create an hourglass shape or to the side with a ribbon or fabric scrap.

    On our 40" wide windows we only used one twin flat sheet, though you could use two or you could use a larger flat sheet. It all depends on the style you want.

    Tomorrow I'll share the other weekend projects!

    Sunday, September 16, 2012

    Weekend Ramblings

    My new favorite indulgence is this 2 minute microwave chocolate cake. I meant to take a picture but I forgot...

    it was delicious! :)

    I found the recipe on pinterest (oh the many hours I have lost on that website!) and have made it twice already today. This recipe from Delighted Momma turned out so well. Be sure to scramble the egg up first and then add the other ingredients, otherwise you'll end up with "eggful" bites which aren't very chocolatey or super delicious.

    [EDIT: My husband has asthma and an allergy to peanuts. For some reason, making this recipe bothered him just like it does when I bake something with peanuts in it so I tried a few substitutions tonight. It still got to him, but just at the last moment which is progress. I liked the changes in the recipe so wanted to share (though I admit everything tastes better with wine so if you don't like it, we'll blame that on the wine). 

    Recipe substitutions:
    Substitute almond meal with a couple shakes of sweet rice flour (I didn't measure, sorry, but it looked close to the same amount. This recipe is forgiving.)
    Substitute honey for agave syrup and enjoy!

    Next time I am going to try to omit the cinnamon and add a little more agave syrup. ]

    This weekend I also learned a trick about aluminum foil in the dryer (from budget savvy diva). It is supposed to get rid of static cling. I was very skeptical, but it actually worked! I checked the dryer part way through the cycle to make sure that the foil wasn't too hot against the clothes. It was only as warm as the clothes were and when I took everything out of the dryer not a single thing clung. There were even less wrinkles than usual. One ball of aluminum foil is supposed to last six months which is amazing. 

    Other than that it was a frustrating weekend. I'm tired of needing to be supportive and of needing to be patient. I'm ready for our lives to feel like they've actually started. It feels like we've been waiting and waiting. Waiting for the injuries to heal, the pain to subside, blah blah blah. I want to curl up in my hubby's arms and be able to just be there. I want to run away for the weekend and not need to plan out medications and logistics. I want to be...spontaneous. Some day, right? 






    Pre-Made Chicken Dinners

    Preparing your chicken as soon as you buy it can save a lot of time later in the week. Trimming the fat off and putting single servings portions in zip loc bags and then sticking them in the fridge or freezer for later in the week has been really helpful in cutting down the time it takes to prepare dinner each night.

    I've been testing out different homemade marinades since many of the store bought ones have sugar, preservatives or other ingredients that I don't eat anymore. Here are a few of our new favorites.

    Stir-Fry Flare

    Ingredients:
    3 parts GF Soy Sauce
    2 parts Ginger
    1 part Coriander
    Dash of Nutmeg
    Chicken breast (diced)

    Steps:
    1. Mix all dry ingredients in small bowl.
    2. Dice chicken breast and place in plastic, sealable bag
    3. Add soy sauce to bag, zip sealable bag and shake gently to cover all chicken
    4. Add spices and shake to coat.
    5. Marinate at least 2 hours or overnight.
    6. Prepare in stovetop or in oven or freeze for future preparation.
    Pair with rice, salad, vegetables or other menu items.



    Mexican Style Chicken

    Ingredients:
    3 parts hot sauce
    1 part chili powder
    1 part cayenne pepper
    2 parts onion powder
    2 parts garlic powder
    1 part crushed red pepper
    2 parts salt
    1 part black pepper
    Chicken breasts

    Steps:
    1. Mix all dry ingredients in small bowl.
    2. Place chicken breast in plastic, sealable bag
    3. Add hot sauce to bag, zip sealable bag and shake gently to cover all chicken
    4. Add spices and shake to coat.
    5. Marinate at least 2 hours or overnight.
    6. Prepare in oven or freeze for future preparation.
    Pair with black beans, tortillas, refried beans, rice, salad, vegetables or other menu items.



    Chicken Parmesan Redone

    Ingredients:
    3 parts spaghetti sauce
    1 part rosemary
    1 part minced onion
    1 part parsley
    1 part garlic powder
    1 part salt
    2 parts parmesan cheese
    Chicken breasts (cut into strips)

    Steps:
    1. Mix all dry ingredients in small bowl.
    2. Slice chicken and place chicken breast in plastic, sealable bag
    3. Add spaghetti sauce and parmesan to bag, zip sealable bag and shake gently to cover all chicken
    4. Add spices and shake to coat.
    5. Marinate at least 2 hours or overnight.
    6. Bread and prepare in oven or freeze for future preparation.
    Pair GF pasta, spaghetti sauce and top with cheese for chicken parmesan.